Thanksgiving~Whoop Whoop!

The thanksgiving prep visual aide:


We started with fresh herbs, garlic and butter for the turkey rub. (Yeah, rub...crazy how overnight I became a chef.)


We were very proud of said rub as it made for a very tasty and moist turkey



And then our little guy in the oven...my how tasty you look...I wish we'd have captured the pictures of him dancing around before we rubbed him down as it turned out


Okay, so yeah, like D on presentation...but as the appetizer menu came very very last minute I'm okay with it. Besides it was very tasty. I <3 href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7T_f1j4xotoDJNjmTYnemhjp33LKCNy7r4sO42xI7DC1TD7-IjaFpAMBcA6vkjc7ZYX1catIPym-tZDIW8xCYVGuYolqvCV6nJ1fLuroiULHEME3Ho5u2gxGtpY31jxKG8MlO/s1600-h/Fall2007+056.jpg">







Yummy! Yummy! All 10 Thanksgiving dinner items cooked and ready to eat at the same time: specfuckintacular!!